Discgo features on the front cover of Restaurant Magazine
CST is delighted to have our latest product, Discgo Charger, showcased on the front cover of Restaurant Magazine.
Unrivalled in the hospitality sector the Restaurant Magazine is recognised as the essential tool for all operators, restaurateurs and chefs within the UK.
Each month the magazine provides insightful business advice as well as product innovation for food, drink and wine.
The October issue of the magazine also features Discgo on the inside cover where you can discover why your venue needs the very best portable mobile phone charger designed specifically for commercial use.
But Discgo doesn’t stop there, as you continue reading, the portable charger can also be found featured across page 12 and 13 to ensure you won’t forget us.
This month’s magazine issue accompanies the Restaurant Show, being held at London Olympia from the 5th to 7th of October, where you can find Discgo Charger at stand UR21.
Pick up a copy of the magazine at the Restaurant Show or view the online version here.
If you would like to discover more about Discgo now click here or visit Stand UR21 at the Restaurant Show.
We would like to thank Baresca for allowing us to capture the Discgo imagery at their Nottingham restaurant and providing the delicious food you see surrounding Discgo in the magazine.