Cryptocurrency could soon be a big part of the restaurant world. Find out how the model is being taken up by the hospitality industry in Eloise Sheppard’s Guest Technology Editor column for Restaurant Magazine. Read More
Could food choices soon be based on people’s DNA? Eloise Sheppard takes a look at how nutrition technology could impact the restaurant sector in her guest editor column for Restaurant Magazine. Read More
There’s plenty of evidence to support the notion that happy hotel guests translates into real revenue gains, not just within the hospitality sector but also for both product and service companies. We are indisputably living in an experience economy; so it makes sense that hotels are now, more than ever before, focusing on improving the guest stay.
The world is constantly evolving and the hotel scene is no different. With technology having a huge impact on the way guests both book their hotel stay and interact with hotel staff during their stay we decided to take a look at the current trends shaping the industry. Read More
It’s no secret that street food has been one of the biggest food trends over the past year, renowned for being at the forefront of food innovation, its popularity only continues to grow. From vegan jackfruit chicken to pork that pulls no punches, street food markets continue to cater for more and more demanding palates. Read More
With new restaurants opening what seems like every other day and with more and more shoppers going online, customer loyalty is becoming increasingly important. Read More
July is here, we’re officially half way through the year and the Summer sun is not letting us down! With temperatures reaching 30 degrees Celsius in the last week, what better excuse do you need to grab a drink after work? Read More
Every summer a host of new restaurants and bars pop up in London for locals and tourists to enjoy the sunshine in style. With all the excitement of rooftop bars, outdoor cinemas and refreshing cocktails the retail sector is often forgotten. Read More
Veganism has become an increasingly popular lifestyle choice over the past few years, but it has become particularly prevalent in the past year. Read More