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The most talked about hospitality stories of 2018

As this year comes to a close we take a look at the hospitality news of 2018 that got the most attention.

Tackling food waste through bin tech

Restaurants throw away up to a fifth of the ingredients they buy. But clever tech is helping chefs become more aware of what they discard,…

A byte to eat? Cryptocurrency’s coming to dinner

Cryptocurrency could soon be a big part of the restaurant world. Find out how the model is being taken up by the hospitality industry in…

Nutrition technology: this time it’s personal

Could food choices soon be based on people’s DNA? Eloise Sheppard takes a look at how nutrition technology could impact the restaurant sector in her…

London’s best street food

It’s no secret that street food has been one of the biggest food trends over the past year, renowned for being at the forefront of…

London’s best rooftop bars

July is here, we’re officially half way through the year and the Summer sun is not letting us down! With temperatures reaching 30 degrees Celsius…

The rise of veganism within hospitality

Veganism has become an increasingly popular lifestyle choice over the past few years, but it has become particularly prevalent in the past year. 

Where to watch World Cup 2018

The 2018 World Cup is fast approaching, beginning on the 14th of June the tournament runs until the 15th of July. This Summer the cup will take…

Hospitality trends for 2018

It’s hard to believe we’re already a month into the New Year…now that the dust has settled we wanted to take a look at the…